Did you know that you can cook rice in the oven that's perfectly done each time without having to worry about overcooking it via the absorption method? This is our oven cooked rice recipe that is a perfect side for a bunch of dishes in your home. I call this sunshine rice and my kids love that!
Ingredients:
2 cups medium grain rice
3.5 cups boiling water
1 small brown onion
1 garlic clove
1 tsp turmeric
1/2 tsp paprika
1/2 tsp cumin
50g butter
1/2 tsp salt
1) Finely slice the onion and garlic
2) Preheat a small pot over a medium - high heat and add in some butter
3) Once hot, add in the onions and season with salt. Cook until softened
4) Add in all of the spices and cook for a further one minute over a low heat
5) Stir in the garlic and add this mixture to the rice. Pour boiling water over the rice to cover and stir
6) Cover with alfoil and cook in a preheated oven on 190 degrees for 26 minutes
7) Remove the alfoil and fluff the rice up with a fork
Enjoy!
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